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Jones and Bartlett Home > Health Sciences & Nutrition > Dietitian’s Pocket Guide to Nutrition > Table of Contents
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Dietitian’s Pocket Guide to Nutrition
Nancie Herbold, EdD, RD, Professor And Chair Nutrition Department, Professor and Chair Nutrition Department Simmons College, Massachusetts, Sari Edelstein, PhD, RD, Associate Professor, Nutrition and Dietetics Department, Simmons College

ISBN: 9780763765385
$52.95 (Sugg. US List)
Paperback
485 Pages
© 2009
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Section 1 Maternal, Child, and Adult Normal Nutrition Basic Nutrition Through the Life Span  
Section 2 Adult Nutrition Chronic Nutrition Care Problems  
Section 3 Childhood Nutrition Chronic Nutrition Care Problems  
Section 4 Adult Nutrition Acute Nutrition Care Problems  
Section 5 Childhood Nutrition Acute Nutrition Care Problems  
Section 6 Progressive Diets  
Section 7 Appendices  
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