Search the Catalog
 
Jones and Bartlett Home > Health Sciences & Nutrition > Nutrition > Discovering Nutrition, Second Edition > Overview
Overview
Appropriate Courses
Key Features
Table of Contents
About the Author(s)


Search This Book's Content
Powered by Google
Discovering Nutrition, Second Edition
Paul Insel, Stanford University, Stanford, California, R. Elaine Turner, Food Science and Human Nutrition Dept., University of Florida, Florida, Don Ross, California Institute of Human Nutrition, California

ISBN-13: 9780763735555
ISBN-10: 0763735558
$129.95 (Sugg. US List)
Paperback
840 Pages
© 2006

Request a Print Exam Copy

Take the Interactive Tour!

 

Discovering Nutrition, Second Edition, endorsed by the ADA, has been thoroughly updated to include MyPyramid and the 2005 Dietary Guidelines. This student-friendly text provides an introduction to nutrition on a non-majors level.  Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.

  • Fully integrated MyPyramid and 2005 Dietary Guidelines
 Find Your Sales Rep
 Recommend This Title
 Technical Support
 International Sales

Health Sciences & Nutrition
 Health & Wellness
Titles by Paul Insel
 Nutrition
 Discovering Nutrition
 Nutrition
 More...

About Jones and Bartlett | Health Sciences & Nutrition Home | Tell a Friend | Contact Us | Find Your Sales Rep | Request Review Copies | Sign up for eUpdates | Become an Author | Technical Support | Privacy Policy